陈震，江苏大学药学院资格教授。2007年毕业于中国海洋大学医药学院，获学士学位；2016年于中国海洋大学医药学院，获博士学位； 2016年起在日本北海道大学保健科学院从事科研工作。已在Anal. Chem.、Food Chem.、J. Agric. Food. Chem.等高水平期刊发表多篇论文。

【科研项目】

1、日本学術振興会 科学研究費助成事業 若手研究，416万日元，2021.04-2023.03，主持，已结题

2、北海道大学 若手研究加速事業，54万日元，2019.07-2020.06，主持，已结题

3、日本学術振興会 科学研究費助成事業 若手研究，325万日元，2019.04-2021.03，主持，已结题

4、日本学術振興会 科学研究費助成事業 基盤研究（C），429万日元，2022.04-2025.03，参与，在研

5、江苏大学高级人才科研启动基金，40万元，2023.04-2026.03，主持，在研

【学术任职】

日本临床化学会评议员、日本医用质谱学会会员、日本过氧化脂质·抗氧化物质学会会员、《Nutrients》杂志客座编辑、多个SCI期刊审稿人（J. Agric. Food Chem.、Antioxidants、Mol. Nutr. Food Res.等）。

【部分论文】

1.Chen, Z.; Lian, X.; Zhou, M.; Zhang, X.; Wang, C. Quantitation of L-cystine in Food Supplements and Additives Using 1H qNMR: Method Development and Application. Foods, 2023, 12(12): 2421-2431

2.Chen Z.; Sai S.; Nagumo K.; Wu Y.; Chiba H.; Hui S. Distinctive serum lipidomic profile of IVIG-resistant Kawasaki disease children before and after treatment. PLOS ONE, 2023, 18(3): e0283710-e0283723

3.Chen, Z.; Shen, N.; Wu, X.; Jia, J.; Wu, Y.; Chiba, H.; Hui, S. Extraction and Quantitation of Phytosterols from Edible Brown Seaweeds: Optimization, Validation, and Application. Foods 2023, 12 (2), 244

4.Chen, Z.; Jia, J.; Wu, Y.; Chiba, H.; Hui, S.-P. LC/MS Analysis of Storage-Induced Plasmalogen Loss in Ready-to-Eat Fish. Food Chem. 2022, 383, 132320

5.Wu, X.; Chen, Z. (共同一作); Wu, Y.; Chen, Y.; Jia, J.; Shen, N.; Chiba, H.; Hui, S. Flazin as a Lipid Droplet Regulator against Lipid Disorders. Nutrients 2022, 14, 1501

6.Chen, Z.; Shrestha, R.; Yang, X.; Wu, X.; Jia, J.; Chiba, H.; Hui, S.-P. Oxidative Stress and Lipid Dysregulation in Lipid Droplets: A Connection to Chronic Kidney Disease Revealed in Human Kidney Cells. Antioxidants 2022, 11 (7), 1387

7.Qiao, L.; Chen, Z. (共同一作); Takada, C.; Chiba, H.; Inoue, K.; Hui, S.-P.; Ye, S. Quantitative Evaluation on the Degradation Process of the Pulmonary Surfactant Monolayer When Exposed to Low-Level Ozone of Ambient Environment. Anal. Chem. 2022, 94 (24), 8651–8658（封面文章）

8.Furukawa, E.; Chen, Z. (共同一作); Kubo, T.; Wu, Y.; Ueda, K.; Chelenga, M.; Chiba, H.; Yanagawa, Y.; Katagiri, S.; Nagano, M.; Hui, S.-P. Simultaneous Free Fatty Acid Elevations and Accelerated Desaturation in Plasma and Oocytes in Early Postpartum Dairy Cows under Intensive Feeding Management. Theriogenology 2022, 193, 20–29

9.Wu, Y.; Chen, Z. (共同一作); Jia, J.; Chiba, H.; Hui, S. Quantitative and Comparative Investigation of Plasmalogen Species in Daily Foodstuffs. Foods 2021, 10, 124

10.Wu, Y.; Chen, Z. (共同一作); Fuda, H.; Tsukui, T.; Wu, X.; Shen, N.; Saito, N.; Chiba, H.; Hui, S.-P. Oxidative Stress Linked Organ Lipid Hydroperoxidation and Dysregulation in Mouse Model of Nonalcoholic Steatohepatitis: Revealed by Lipidomic Profiling of Liver and Kidney. Antioxidants 2021, 10, 1602

11.Furukawa, E.; Chen, Z. (共同一作); Ueshiba, H.; Wu, Y.; Chiba, H.; Yanagawa, Y.; Katagiri, S.; Nagano, M.; Hui, S. Postpartum Cows Showed High Oocyte Triacylglycerols Concurrently with High Plasma Free Fatty Acids. Theriogenology 2021, 176, 174–182

12.Sakurai, T.; Chen, Z. (共同一作); Yamahata, A.; Hayasaka, T.; Satoh, H.; Sekiguchi, H.; Chiba, H.; Hui, S. A Mouse Model of Short‐Term, Diet‐Induced Fatty Liver with Abnormal Cardiolipin Remodeling via Downregulated Tafazzin Gene Expression. J. Sci. Food Agric. 2021, 101, 4995–5001

13.Chen, Z.; Liang, Q.; Wu, Y.; Gao, Z.; Kobayashi, S.; Patel, J.; Li, C.; Cai, F.; Zhang, Y.; Liang, C.; et al. Comprehensive Lipidomic Profiling in Serum and Multiple Tissues from a Mouse Model of Diabetes. Metabolomics 2020, 16, 115

14.Chen, Z.; Wu, Y.; Nagano, M.; Ueshiba, K.; Furukawa, E.; Yamamoto, Y.; Chiba, H.; Hui, S.-P. Lipidomic Profiling of Dairy Cattle Oocytes by High Performance Liquid Chromatography-High Resolution Tandem Mass Spectrometry for Developmental Competence Markers. Theriogenology 2020, 144, 56–66

15.Wu, Y.; Chen, Z.; Chiba, H.; Hui, S.-P. Plasmalogen Fingerprint Alteration and Content Reduction in Beef During Boiling, Roasting, and Frying. Food Chem. 2020, 322, 126764

16.Chen, Z.; Gao, Z.; Wu, Y.; Shrestha, R.; Imai, H.; Uemura, N.; Hirano, K.; Chiba, H.; Hui, S.-P. Development of a Simultaneous Quantitation for Short-, Medium-, Long-, and Very Long-Chain Fatty Acids in Human Plasma by 2-Nitrophenylhydrazine-Derivatization and Liquid Chromatography–Tandem Mass Spectrometry. J. Chromatogr. B 2019, 1126–1127, 121771

17.Zhao, Y.; Chen, Z.; Wu, Y.; Tsukui, T.; Ma, X.; Zhang, X.; Chiba, H.; Hui, S.-P. Separating and Profiling Phosphatidylcholines and Triglycerides from Single Cellular Lipid Droplet by In-Tip Solvent Microextraction Mass Spectrometry. Anal. Chem. 2019, 91, 4466–4471（封面文章）

18.Tsukui, T.; Chen, Z.; Fuda, H.; Furukawa, T.; Oura, K.; Sakurai, T.; Hui, S.-P.; Chiba, H. Novel Fluorescence-Based Method to Characterize the Antioxidative Effects of Food Metabolites on Lipid Droplets in Cultured Hepatocytes. J. Agric. Food Chem. 2019, 67, 9934–9941

19.Chen, Z.; Zang, L.; Wu, Y.; Nakayama, H.; Shimada, Y.; Shrestha, R.; Zhao, Y.; Miura, Y.; Chiba, H.; Hui, S.-P.; et al. Lipidomic Profiling on Oxidized Phospholipids in Type 2 Diabetes Mellitus Model Zebrafish. Anal. Sci. 2018, 34, 1201–1208

20.Chen, Z.; Wu, Y.; Ma, Y.-S.; Kobayashi, Y.; Zhao, Y.-Y.; Miura, Y.; Chiba, H.; Hui, S.-P. Profiling of cardiolipins and their hydroperoxides in HepG2 cells by LC/MS. Anal. Bioanal. Chem. 2017, 409, 5735–5745

21.Chen, Z.; Xu, Y.; Liu, T.; Zhang, L.; Liu, H.; Guan, H. Comparative Studies on the Characteristic Fatty Acid Profiles of Four Different Chinese Medicinal Sargassum Seaweeds by GC-MS and Chemometrics. Mar. Drugs 2016, 14, 68

22.Chen, Z.; Liu, J.; Fu, Z.; Ye, C.; Zhang, R.; Song, Y.; Zhang, Y.; Li, H.; Ying, H.; Liu, H. 24(S)-Saringosterol from Edible Marine Seaweed Sargassum fusiforme Is a Novel Selective LXRβ Agonist. J. Agric. Food Chem. 2014, 62, 6130–6137

23.Ma, A.-C.; Chen, Z. (共同一作); Wang, T.; Song, N.; Yan, Q.; Fang, Y.-C.; Guan, H.-S.; Liu, H.-B. Isolation of the Molecular Species of Monogalactosyldiacylglycerols from Brown Edible Seaweed Sargassum horneri and Their Inhibitory Effects on Triglyceride Accumulation in 3T3-L1 Adipocytes. J. Agric. Food Chem. 2014, 62, 11157–11162

【联系方式】

电子邮箱：chenzhen@ujs.edu.cn

办公室：药学院2513室